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Monday, July 04, 2005

Final T's Correction of Bambi by M.Obradovic

Bambi – Charm of the Fawn, Tenacity of the Buck



Not an Overnight Miracle

Bambi started operating in 1967. After two years Plazma biscuits became the quality champion in Yugoslavia and new products were introduced into the production programme. In 1981 the products Plazma biscuits, Belvit biscuits and wafers were classified according to the international code “FOOD 5’’ and the new production plant Bambi II was built. For the 20th anniversary Bambi III plant in Branicevo was put into operation. In 1992 a biscuits factory in Urosevac and fruit processing and juice production factory, cold-storage plant and wine cellar in Đakovica were joined to Bambi. In 1993 Bambi technology was transferred to Russia and a chain of specialised stores around the country, call Sweet Houses was opened. In 1996 Bambi became a holding company. In the same year they got the greatest world award Monde Selection, which followed as a crown of 30 years of successful work and development. In 1997 they won the international I S O 9001 certificate in the confectionery industry of Yugoslavia.

Who Makes It Successful?

Miroslav Miletic is the managing director. They have executive directors for production, commercial, development, quality, finance and investments.

A Wide Palette of Products

The main products are Plazma biscuits, tea cookies, wafer products, rollers, belvit, hard biscuits (petit beure, zlatni pek, milky biscuits), crackers, salty cookies, frozen fruit and mushrooms, first class fish and healthy water is an integral part of healthy food concern.

Dedication and Excellence

Products for baby feeding and products of extraordinary nutritive characteristics intended for the specific diet of athletes are rich in vitamins, minerals, proteins and other substances physiologically indispensable to the organism. They bear with pride the decorations of “Monde Selection” - the gold medal for quality and Eureka Brussels, which classify them into a small number of world recognised confectioneries. The basic support of their success is the young and qualified team whose knowledge and abilities are systematically developed and improved through constant training.

Will They Remain on the Scene?

They will be successful in the future because there are no limits in satisfying the requirements, needs and expectations of customers and consumers, which they achieve by the continual quality improvement. Owing to provision of a good living standard and working conditions, Bambi is the most desirable working place in the surroundings.

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